No-Knead Focaccia
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Prep Time
1h 5m
Cook Time
1h 30m
Total Time
2h 35m
This no-knead focaccia recipe creates a light and airy bread with a crispy crust. The simple yeast starter adds depth of flavor, while the crispy shallots and optional chili flakes provide a burst of savory and spicy goodness. Perfect for dipping in olive oil or serving alongside soups and salads.
Recipe Options
Ingredients
Servings:
Makes: one 20x30cm
Scale:
Scale
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0.25
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0.5
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6
Yeast Starter
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories87kcal
-
Fat1g
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Saturated Fat0g
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Carbohydrates16g
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Fiber0g
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Sugar0g
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Protein2g
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Cholesterol0mg
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Sodium60mg
Percent Daily Values are based on a 2,000 calorie diet.