No-Knead Focaccia
Prep Time
1h 5m
Cook Time
1h 30m
Total Time
2h 35m
This no-knead focaccia recipe creates a light and airy bread with a crispy crust. The simple yeast starter adds depth of flavor, while the crispy shallots and optional chili flakes provide a burst of savory and spicy goodness. Perfect for dipping in olive oil or serving alongside soups and salads.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
Makes: one 20x30cm)
Scale
Scale
Yeast Starter
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories87kcal
-
Fat1g
-
Saturated Fat0g
-
Carbohydrates16g
-
Fiber0g
-
Sugar0g
-
Protein2g
-
Cholesterol0mg
-
Sodium60mg
Percent Daily Values are based on a 2,000 calorie diet.