marionskitchen.com
Air Fryer Chinese 5-Spice Pork Belly
Prep Time
10m
Cook Time
40m
Total Time
50m
This succulent Air Fryer Chinese 5-Spice Pork Belly recipe calls for a 500g piece of pork belly seasoned with sea salt and Chinese Shaoxing wine, then coated in Chinese five spice powder. Cook until crispy in the air fryer for a delicious and flavorful dish with a crispy skin and tender meat.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
6
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories571kcal28%
-
Fat55g2%
-
Saturated Fat20g1%
-
Carbohydrates0g0%
-
Fiber0g0%
-
Sugar0g0%
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Protein10g0%
-
Cholesterol65mg3%
-
Sodium236mg11%
Percent Daily Values are based on a 2,000 calorie diet.