Thai Tom Yum Soup | Marion's Kitchen
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Prep Time
15m
Cook Time
20m
Total Time
35m
This Thai Tom Yum Soup recipe from Marion's Kitchen is a spicy and sour soup with prawns, cherry tomatoes, and mushrooms. Infused with lemongrass, galangal, and makrut lime leaves, this soup is finished with a creamy touch of evaporated milk. A delicious and authentic Thai dish ready to enjoy.
Recipe Options
Ingredients
Servings:
4 in the traditional small bowls to accompany a meal or 2 as a stand alone soup
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories148kcal
-
Fat3g
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Saturated Fat2g
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Carbohydrates9g
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Fiber1g
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Sugar4g
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Protein18g
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Cholesterol142mg
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Sodium180mg
Percent Daily Values are based on a 2,000 calorie diet.