Name: Sandwich Bread Using Ezekiel Flour
Yield: 6
Ingredients: DRY INGREDIENTS:; 500g fresh milled flour, I separate into; 250g hard wheat; 250g hard white; Then include; 46g hulled barley; 50g millet; 50g lentils; 30g great northern beans; 30g kidney beans; 30g pinto beans; WET INGREDIENTS:; 270g water; 270g milk; 63g butter; 94g honey; 2 eggs 100g *See Note*; LORA NOTE:; You can replace the eggs by using; 2 TB ground flaxseed and; 6 TB water; POST AUTOLYZE INGREDIENTS:; 3 tsp instant yeast; 19g tsp salt

Ingredients

500g fresh milled flour, I separate into

250g hard wheat

250g hard white

Then include

46g hulled barley

50g millet

50g lentils

30g great northern beans

30g kidney beans

30g pinto beans

270g water

270g milk

63g butter

94g honey

2 eggs 100g *See Note*

You can replace the eggs by using

2 TB ground flaxseed and

6 TB water

3 tsp instant yeast

19g tsp salt

Sandwich Bread Using Ezekiel Flour

Ingredients

Dry Ingredients

Wet Ingredients

Lora Note

Post Autolyze Ingredients

Steps

Nutrition Facts

Notes

Comments

Sandwich Bread Using Ezekiel Flour

Ingredients

Dry Ingredients

Wet Ingredients

Lora Note

Post Autolyze Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Comments

Nutrition Facts