Hash Brown Breakfast Skillet
Prep
20m
Cook
1h 15m
Total
1h 35m
This hearty Hash Brown Breakfast Skillet features a crispy hash brown crust, smothered in cheese sauce, topped with bacon, tomatoes, and cracked eggs. Baked to perfection, this savory skillet is seasoned with salt, pepper, and finished with a sprinkle of fresh chives for a flavorful and satisfying breakfast.
Ingredients
6 servings
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Crust
Topping
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 508kcal 25%
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Fat 31g 47%
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Saturated Fat 11g 55%
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Carbohydrates 24g 8%
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Fiber 2g 8%
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Sugar 4g 8%
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Protein 31g 62%
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Cholesterol 338mg 112%
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Sodium 1,085mg 45%
Percent Daily Values are based on a 2,000 calorie diet.
Saved & edited by @aannmiller
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