Bún Chả Hanoi

Name: Bún Chả Hanoi
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 6
Ingredients: For the Pork Patties:; 1 1/4 pounds (567g) ground pork, 20 percent fat; 1 small shallot (35g), finely chopped (about 2 tablespoons); 5 medium cloves (25g) garlic, minced (2 tablespoons); 3 tablespoons (37g) granulated sugar; 2 tablespoons (30ml) fish sauce (see note); 1 teaspoon freshly ground black pepper; Vegetable or other neutral oil, for brushing

Prep 20m

Cook 45m

Total 1h 5m

Entree

Dinner

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Ingredients

(Servings: 6)

For The Pork Patties

1 1/4 pounds (567g) ground pork, 20 percent fat

1 small shallot (35g), finely chopped (about 2 tablespoons)

5 medium cloves (25g) garlic, minced (2 tablespoons)

3 tablespoons (37g) granulated sugar

2 tablespoons (30ml) fish sauce (see note)

1 teaspoon freshly ground black pepper

Vegetable or other neutral oil, for brushing

Steps

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Nutrition Facts

Calories

478kcal

23%
Fat

25g

38%
Saturated Fat

9g

45%
Carbohydrates

25g

8%
Fiber

1g

4%
Sugar

21g

42%
Protein

35g

70%
Cholesterol

120mg

40%
Sodium

850mg

35%

Percent Daily Values are based on a 2,000 calorie diet.

Bún Chả Hanoi

Ingredients

For The Pork Patties

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts