Pistachio Baklava
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Prep Time
30m
Cook Time
35m
Total Time
1h 5m
This pistachio baklava recipe combines shelled raw unsalted pistachios, buttery phyllo dough, and a sweet, fragrant orange blossom water-infused simple syrup. The result is a rich, nutty, and sweet pastry that is perfect for showcasing the flavors of the Middle East.
Recipe Options
Ingredients
Servings:
24 pieces
Scale:
Scale
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0.25
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0.5
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1
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6
For The Simple Syrup
For The Baklava
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories0kcal
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Fat0g
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Saturated Fat0g
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Carbohydrates0g
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Fiber0g
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Sugar0g
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Protein0g
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Cholesterol0mg
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Sodium0mg
Percent Daily Values are based on a 2,000 calorie diet.