Nutrition Facts

Per serving

Calories from

Protein 6%
Carbs 47%
Fat 47%

Fat 11 g 16%
Saturated Fat 3 g 15%
Carbohydrates 25 g 8%
Fiber 2 g 8%
Sugar High 21 g 42%
Protein 3 g 6%
Cholesterol Low 1 mg 0%
Sodium Low 30 mg 1%

% Daily Value is based on a 2,000 calorie diet.

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Crispy, Crunchy Homemade Nutella (Chocolate-Hazelnut Spread)

Name: Crispy, Crunchy Homemade Nutella (Chocolate-Hazelnut Spread)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 16
Ingredients: 3 ounces water (about 6 tablespoons; 85g); 4 ounces golden syrup or corn syrup (about 1/3 cup; 115g); 5 1/4 ounces sugar (about 3/4 cup; 150g); Shy 3/4 teaspoon (2.5g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight; 9 ounces hazelnuts, toasted, skinned, and roughly chopped (about 2 shy cups; 255g); Shy 1/2 teaspoon baking soda; 4 ounces dark chocolate , roughly 60% cacao solids (about 2/3 cup, finely chopped; 115g), melted; 1/2 ounce cocoa powder, preferably Dutch-process (about 2 heaping tablespoons; 15g); 1 ounce roasted-hazelnut oil or neutral oil (about 2 shy tablespoons; 30g); see note

Prep 15m

Cook 15m

Total 30m

This homemade Nutella is a decadent chocolate-hazelnut spread with a crispy, crunchy texture. Made with toasted hazelnuts, dark chocolate, and a touch of cocoa powder, this delicious spread is perfect for spreading on toast, drizzling over ice cream, or using as a decadent dip for fruits.

Chocolate

Gluten Free

Nutella

Nutrition Facts

Crispy, Crunchy Homemade Nutella (Chocolate-Hazelnut Spread)

Ingredients

Steps

Nutrition Facts

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