Japchae Recipe (Korean Glass Noodles w/ Ribeye)
Prep
20m
Cook
40m
Total
1h
This Japchae recipe features sweet potato glass noodles stir-fried with ribeye, vegetables, and a flavorful seasoning of soy sauce, brown sugar, and sesame oil. The dish is a popular Korean classic, showcasing a balance of savory, sweet, and umami flavors that make it a family favorite.
Ingredients
4 servings
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Seasoning
Meat
Spinach
Noodles
Other Vegetables & Assembly
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 635kcal 31%
-
Fat 25g 38%
-
Saturated Fat 6g 30%
-
Carbohydrates 75g 25%
-
Fiber 5g 20%
-
Sugar 10g 20%
-
Protein 25g 50%
-
Cholesterol 100mg 33%
-
Sodium 700mg 29%
Percent Daily Values are based on a 2,000 calorie diet.
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