Name: Garlic and Herb Burger Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 6
Ingredients: For the Burger Patties:; 2 lbs ground beef, preferably 80/20 fat content - not too lean; 2 large cloves garlic, pressed or minced; 2 1/2 Tbsp Worcestershire sauce; 1/4 cup fresh parsley, finely chopped; 1/4 tsp salt; pinch of black pepper; Topping and Condiment ideas:; 6 burger buns; 6 slices swiss cheese; 6 Green leaf lettuce leaves; 1 large tomatos, sliced; 8 oz Sauteed mushrooms, In a little oil with salt & pepper; 1/2 cup Freshly sliced or Caramelized onions; Ketchup and mayo, to serve

Ingredients

(Servings: 6)

2 lbs ground beef, preferably 80/20 fat content - not too lean

2 large cloves garlic, pressed or minced

2 1/2 Tbsp Worcestershire sauce

1/4 cup fresh parsley, finely chopped

1/4 tsp salt

pinch of black pepper

6 burger buns

6 slices swiss cheese

6 Green leaf lettuce leaves

1 large tomatos, sliced

8 oz Sauteed mushrooms, In a little oil with salt & pepper

1/2 cup Freshly sliced or Caramelized onions

Ketchup and mayo, to serve

Garlic and Herb Burger Recipe

Ingredients

For The Burger Patties

Topping And Condiment Ideas

Steps

Nutrition Facts

Comments

Garlic and Herb Burger Recipe

Ingredients

For The Burger Patties

Topping And Condiment Ideas

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts