Ingredients
Steps
Nutrition Facts
Ingredients
Scale
Scale
Steps
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1
Combine all ingredients.
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2
Cook in a non-stick skillet over medium heat.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories250kcal12%
-
Fat10g0%
-
Saturated Fat5g0%
-
Carbohydrates30g1%
-
Fiber1g0%
-
Sugar3g0%
-
Protein10g0%
-
Cholesterol200mg10%
-
Sodium400mg20%
Percent Daily Values are based on a 2,000 calorie diet.