Korean Ground Beef And Rice Bowls
Prep
5m
Cook
15m
Total
20m
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 588kcal 29%
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Fat 20g 30%
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Saturated Fat 7g 35%
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Carbohydrates 65g 21%
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Fiber 2g 8%
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Sugar 28g 56%
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Protein 32g 64%
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Cholesterol 100mg 33%
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Sodium 800mg 33%
Percent Daily Values are based on a 2,000 calorie diet.
Imported & edited by @punkflute
Comments
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@punkfluteThis is a HUGE hit with my family. I often eat mine over quinoa made with beef stock. Love this!