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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 365kcal 18%
Fat 17g 26%
Saturated Fat 4g 20%
Carbohydrates 3g 1%
Fiber 1g 4%
Sugar 2g 4%
Protein 47g 94%
Cholesterol 130mg 43%
Sodium 1,050mg 43%

Percent Daily Values are based on a 2,000 calorie diet.

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Spatchcock Turkey

Name: Spatchcock Turkey
Prep time: 30 min
Total time: 30 min
Yield: 8 - 10 serving(s)
Ingredients: 1 (12- to 15-lb.) turkey, neck and giblets removed; 1 tbsp. kosher salt; 2 tsp. dark brown sugar; 1 tsp. ground black pepper; 1 tsp. rubbed sage; 1 tsp. ground thyme; 1 tsp. chili powder; 1 tsp. smoked paprika; 1 tsp. granulated garlic; 1 tsp. onion powder; 6 tbsp. olive oil, divided

Prep 30m

Total 30m

Cut cooking time in half with this juicy, crispy-skinned spatchcock turkey! Whether you’re a seasoned holiday host or gearing up to prepare your first Thanksgiving meal, roasting the perfect turkey can be an intimidating task. But this succulent turkey recipe is here to make your life easier. The bird is coated in a delicious savory, sweet, smoky rub that captures the flavors of Thanksgiving. The best part is, with this recipe, you’ll spend less time fussing over basting and more time creating holiday memories!