Lighter Fettuccine Alfredo Recipe
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Prep Time
5m
Cook Time
30m
Total Time
35m
This lighter fettuccine Alfredo recipe is a creamy and satisfying pasta dish made with Parmigiano Reggiano cheese, heavy cream, and a touch of lemon zest. The addition of extra-virgin olive oil and fresh herbs adds a burst of flavor to this classic Italian favorite.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories636kcal
-
Fat35g
-
Saturated Fat18g
-
Carbohydrates55g
-
Fiber2g
-
Sugar1g
-
Protein26g
-
Cholesterol109mg
-
Sodium319mg
Percent Daily Values are based on a 2,000 calorie diet.