Crispy Fish Tacos With Red Cabbage Slaw
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Prep Time
30m
Cook Time
20m
Total Time
50m
This crispy fish taco recipe features red cabbage slaw, tangy lime crema, and seasoned cod, all folded into soft street taco-sized tortillas. With a delightful balance of sweet and spicy flavors, this dish is perfect for a fresh and satisfying meal.
Recipe Options
Ingredients
Servings:
5
Scale:
Scale
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0.25
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0.5
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1
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6
For The Slaw
For The Crema
For The Fish
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories990kcal
-
Fat46g
-
Saturated Fat6g
-
Carbohydrates99g
-
Fiber8g
-
Sugar10g
-
Protein37g
-
Cholesterol70mg
-
Sodium974mg
Percent Daily Values are based on a 2,000 calorie diet.