Pommes Dauphine
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Prep Time
-
Cook Time
40m
Total Time
40m
This Pommes Dauphine recipe combines creamy mashed potatoes with choux pastry, resulting in crispy-on-the-outside, fluffy-on-the-inside bites. Seasoned with butter, salt, and pepper, these delightful potato puffs are fried to golden perfection. A delicious and elegant side dish that will impress your guests.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories305kcal
-
Fat21g
-
Saturated Fat3g
-
Carbohydrates24g
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Fiber1g
-
Sugar0g
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Protein2g
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Cholesterol8mg
-
Sodium1,397mg
Percent Daily Values are based on a 2,000 calorie diet.