Homemade Glazed Donuts

Name: Homemade Glazed Donuts
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12
Ingredients: Basic Donut Dough:; 2 1/2 teaspoons instant dry yeast; 1/2 cup warm water approximately 100 degrees; 1/4 cup granulated sugar; 1/4 cup evaporated milk; 1/2 teaspoon salt; 1/4 cup vegetable shortening; 2 large eggs; 1/2 teaspoon vanilla extract; 2 1/2 to 3 cups all-purpose flour; 1 quart vegetable oil; Donut Glaze:; 2 tablespoons butter melted; 1 1/3 cups powdered sugar; 1 pinch salt; 2 teaspoons evaporated milk; 1/2 teaspoon vanilla extract; 2 to 4 teaspoons water

Prep 10m

Cook 15m

Total 25m

This homemade glazed donut recipe creates light and fluffy donuts with a sweet vanilla glaze. The dough is made with yeast, sugar, and evaporated milk, then fried to perfection in vegetable oil. Top with a simple glaze made from butter, powdered sugar, and vanilla for a delicious treat.

Glazed Donuts

thestayathomechef.com

Homemade Glazed Donuts

Ingredients

Basic Donut Dough

Donut Glaze

Steps

Nutrition Facts

Homemade Glazed Donuts

Ingredients

Basic Donut Dough

Donut Glaze

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts