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Homemade Glazed Donuts

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Prep Time
10m
Cook Time
15m
Total Time
25m
This homemade glazed donut recipe creates light and fluffy donuts with a sweet vanilla glaze. The dough is made with yeast, sugar, and evaporated milk, then fried to perfection in vegetable oil. Top with a simple glaze made from butter, powdered sugar, and vanilla for a delicious treat.
Glazed Donuts
Homemade Glazed Donuts Image
Original Website Logo thestayathomechef.com
Recipe Options

Ingredients

Servings: 12
Scale:
Scale
0.25
0.5
1
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6

Basic Donut Dough

Donut Glaze

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    287kcal
    14%
  • Fat
    11g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    41g
    2%
  • Fiber
    0g
    0%
  • Sugar
    24g
    1%
  • Protein
    3g
    0%
  • Cholesterol
    16mg
    0%
  • Sodium
    99mg
    4%
Percent Daily Values are based on a 2,000 calorie diet.
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