Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 650kcal 32%
Fat 40g 61%
Saturated Fat 25g 125%
Carbohydrates 65g 21%
Fiber 2g 8%
Sugar 50g 100%
Protein 8g 16%
Cholesterol 150mg 50%
Sodium 300mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Oreo Cheesecake

Name: Oreo Cheesecake
Prep time: 60 min
Total time: 60 min
Yield: 10 - 12 serving(s)
Ingredients: Cooking spray, for the pan; 30 chocolate sandwich cookies, such as Oreos (about 12 oz.); 6 tbsp. salted butter, melted; 4 (8-oz.) packages cream cheese, at room temperature; 1 1/4 c. sugar; 1/2 c. sour cream, at room temperature; 2 tbsp. all-purpose flour; 1/2 tsp. kosher salt; 4 large eggs, at room temperature; 1 tbsp. vanilla extract; 18 chocolate sandwich cookies, such as Oreos, cut into quarters (about 7.2 oz.); Boiling water, for the water bath; 4 oz. bittersweet 60% chocolate, finely chopped; 1 1/4 c. heavy whipping cream; 3 tbsp. sugar; 1/2 tsp. vanilla extract; 10 chocolate sandwich cookies, such as Oreos (about 4 oz.)

Prep 1h

Total 1h

Cookies and cream has never tasted better.

Notes

Tip: For cleaner slices, chill the cheesecake in the refrigerator for at least 30 minutes. Dip a large knife in very hot water to warm it, then wipe it off before slicing the cake. Dip and wipe between slices.

Nutrition Facts

Oreo Cheesecake

Ingredients

Steps

Nutrition Facts

Notes

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