Name: Spicy Szechuan Shrimp and Broccoli
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1/4 cup water; 1 1/2 tablespoons soy sauce; 1 1/2 tablespoons Asian chili garlic sauce; 1 tablespoon grated ginger; 2-3 cloves minced garlic; 1/2 teaspoon crushed red pepper flakes; 2 teaspoons cornstarch; 1 teaspoon honey; 1 tablespoon vegetable or canola oil; 2 cups frozen broccoli florets thawed; 1 pound jumbo shrimp peeled and deveined; 1/4 cup sliced green onions

Ingredients

Servings: 4

Scale:

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1/4 cup water

1 1/2 tablespoons soy sauce

1 1/2 tablespoons Asian chili garlic sauce

1 tablespoon grated ginger

2-3 cloves minced garlic

1/2 teaspoon crushed red pepper flakes

2 teaspoons cornstarch

1 teaspoon honey

1 tablespoon vegetable or canola oil

2 cups frozen broccoli florets thawed

1 pound jumbo shrimp peeled and deveined

1/4 cup sliced green onions

Spicy Szechuan Shrimp and Broccoli

Ingredients

Steps

Nutrition Facts

Spicy Szechuan Shrimp and Broccoli

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts