Name: Simple Mushroom Penne with Walnut Pesto
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: For the Pasta:; 8 ounces penne pasta; 4 tablespoons butter; 16 ounces fresh sliced mushrooms; 1/4 cup grated or shaved Parmesan cheese; salt and pepper, to taste; 1/4 cup fresh parsley, for topping; For the Walnut Pesto:; 1 cup walnuts; 1 1/2 cups packed greens (spinach or basil are great – but keep some basil for a more traditional pesto flavor); 1/2 to 3/4 cup shredded Parmesan cheese; 1/4 cup olive oil; 1 clove garlic; juice of 1 lemon; salt and pepper to taste

Ingredients

(Servings: 4)

8 ounces penne pasta

4 tablespoons butter

16 ounces fresh sliced mushrooms

1/4 cup grated or shaved Parmesan cheese

salt and pepper, to taste

1/4 cup fresh parsley, for topping

1 cup walnuts

1 1/2 cups packed greens (spinach or basil are great – but keep some basil for a more traditional pesto flavor)

1/2 to 3/4 cup shredded Parmesan cheese

1/4 cup olive oil

1 clove garlic

juice of 1 lemon

salt and pepper to taste

Simple Mushroom Penne with Walnut Pesto

Ingredients

For The Pasta

For The Walnut Pesto

Steps

Nutrition Facts

Notes

Simple Mushroom Penne with Walnut Pesto

Ingredients

For The Pasta

For The Walnut Pesto

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts