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Vietnamese Flan Cake | Marion's Kitchen

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Prep Time
10m
Cook Time
6h 30m
Total Time
6h 40m
This decadent Vietnamese flan cake features a rich creme caramel atop a light and fluffy sponge. With the perfect balance of sweetness and texture, it's the ultimate dessert for any occasion.
Vietnamese Flan Cake | Marion's Kitchen Image
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Ingredients

Servings: Makes 4
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Steps

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Nutrition Facts

  • Calories
    568kcal
    28%
  • Fat
    24g
    1%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    74g
    3%
  • Fiber
    0g
    0%
  • Sugar
    69g
    3%
  • Protein
    17g
    0%
  • Cholesterol
    247mg
    12%
  • Sodium
    176mg
    8%
Percent Daily Values are based on a 2,000 calorie diet.
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