Thai-style Poached Salmon with Pineapple Herb Salad | Marion's Kitchen

Name: Thai-style Poached Salmon with Pineapple Herb Salad | Marion's Kitchen
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: Marion’s Kitchen Thai Red Curry, which includes:; – THAI RED CURRY PASTE; – COCONUT MILK; – DRIED THAI HERBS & CHILLI; – BAMBOO SHOOTS; 2 tbsp vegetable or canola oil; 4 x 200g (about 7 oz) skinless salmon fillets; finely sliced spring onion (scallions) to serve; steamed rice to serve; Pineapple herb salad:; 2-3 spring onions (scallions), finely sliced lengthways; 200g (7 oz) fresh pineapple, cut into bite-sized chunks; 1 Asian shallot, sliced; ¼ cup Thai basil leaves; 1 long red chilli, finely sliced; 1 tsp fish sauce; 1 tsp lime juice

Prep 15m

Cook 10m

Total 25m

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Ingredients

(Servings: 4)

– THAI RED CURRY PASTE

– DRIED THAI HERBS & CHILLI

2 tbsp vegetable or canola oil

4 x 200g (about 7 oz) skinless salmon fillets

finely sliced spring onion (scallions) to serve

steamed rice to serve

2-3 spring onions (scallions), finely sliced lengthways

200g (7 oz) fresh pineapple, cut into bite-sized chunks

1 Asian shallot, sliced

¼ cup Thai basil leaves

1 long red chilli, finely sliced

Nutrition Facts

Calories

823kcal

41%
Fat

58g

2%
Saturated Fat

28g

1%
Carbohydrates

17g

0%
Fiber

3g

0%
Sugar

6g

0%
Protein

47g

2%
Cholesterol

96mg

4%
Sodium

306mg

15%

Percent Daily Values are based on a 2,000 calorie diet.

Thai-style Poached Salmon with Pineapple Herb Salad | Marion's Kitchen

Ingredients

Marion’s Kitchen Thai Red Curry, Which Includes

Pineapple Herb Salad

Steps

Nutrition Facts

Comments

Thai-style Poached Salmon with Pineapple Herb Salad | Marion's Kitchen

Ingredients

Marion’s Kitchen Thai Red Curry, Which Includes

Pineapple Herb Salad

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts