Name: Cheesy Sesame Pull-apart Bread
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 2 loaves
Ingredients: Tangzhong*:; 25g (1 oz) plain (all-purpose) flour; 80ml water; Dough:; 360g (12.5 oz) plain (all-purpose) flour, plus extra for dusting; 20g (2/3 oz) sugar; 7g (1/4 oz) instant yeast; 7g (1/4 oz) salt; 125g (4 oz) milk, room temperature; 50g (2 oz) butter, melted; 1 egg; vegetable oil, for greasing; Filling:; 1½ cups finely sliced spring onion (scallions); 1 cup grated cheddar or gouda cheese; 2 tsp sesame oil; 1 tsp sea salt; Egg wash & garnish:; 2 egg yolks; 2 tbsp milk; 2 tsp sesame seeds

Ingredients

Servings: 2 loaves

Scale:

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0.25

0.5

1

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6

25g (1 oz) plain (all-purpose) flour

80ml water

360g (12.5 oz) plain (all-purpose) flour, plus extra for dusting

20g (2/3 oz) sugar

7g (1/4 oz) instant yeast

7g (1/4 oz) salt

125g (4 oz) milk, room temperature

50g (2 oz) butter, melted

1 egg

vegetable oil, for greasing

1½ cups finely sliced spring onion (scallions)

1 cup grated cheddar or gouda cheese

2 tsp sesame oil

1 tsp sea salt

2 egg yolks

2 tbsp milk

2 tsp sesame seeds

Cheesy Sesame Pull-apart Bread

Ingredients

Tangzhong*

Dough

Filling

Egg Wash & Garnish

Steps

Nutrition Facts

Cheesy Sesame Pull-apart Bread

Ingredients

Tangzhong*

Dough

Filling

Egg Wash & Garnish

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts