Sizzlin' Spicy Szechuan Stir-Fry

Name: Sizzlin' Spicy Szechuan Stir-Fry
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: 2 tablespoons avocado oil(or other high-heat oil),divided; 1 pound flank steak, thinly-sliced; 1 medium white onion, peeled and thinly sliced; 1 large red bell pepper, cored and thinly sliced; 4 cloves garlic, peeled and thinly sliced; 1 batchSzechuan Sauce; optional toppings: thinly-sliced green onions, toasted sesame seeds, extra crushed red pepper flakes

Prep 10m

Cook 10m

Total 20m

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Ingredients

(Servings: 3)

2 tablespoons avocado oil(or other high-heat oil),divided

1 pound flank steak, thinly-sliced

1 medium white onion, peeled and thinly sliced

1 large red bell pepper, cored and thinly sliced

4 cloves garlic, peeled and thinly sliced

1 batchSzechuan Sauce

optional toppings: thinly-sliced green onions, toasted sesame seeds, extra crushed red pepper flakes

Steps

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Nutrition Facts

Calories

625kcal

31%
Fat

30g

46%
Saturated Fat

7g

35%
Carbohydrates

35g

11%
Fiber

4g

16%
Sugar

15g

30%
Protein

40g

80%
Cholesterol

120mg

40%
Sodium

800mg

33%

Percent Daily Values are based on a 2,000 calorie diet.

Sizzlin' Spicy Szechuan Stir-Fry

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts