Zucchini & Sweet Potato Fritters

Name: Zucchini & Sweet Potato Fritters
Prep time: 20 min
Cook time: 6 min
Total time: 26 min
Yield: 10
Ingredients: Garlic Herb Yogurt Sauce:; 1/2cup (120g) plain Greek or regularyogurt (or sour cream); 1 Tablespoon chopped fresh parsley; 1 Tablespoonchopped fresh mint; 1Tablespoonfresh lemon juice; 1Tablespoon (15ml)olive oil; 1teaspoonhoney; 1/4 teaspoon garlic powder; salt and freshly ground black pepper, to taste; Fritters:; 2 cups (about 240g) shredded zucchini (1-2 medium zucchini, about 1/2 lb.); 1 cup (100g) shredded sweet potato (1small, peeled or unpeeled); 1/3 cup (45g) finely chopped yellow onion; 1 and 1/2 teaspoons salt, divided; 2large eggs; 2 garlic cloves, minced; 2Tablespoonschopped fresh parsley; 2Tablespoonschopped fresh mint; 1/2 teaspoon freshly ground black pepper; 1/3cup (40g) finecornmeal; 1 Tablespoon (8g) cornstarch; 1/3 cup (80ml) olive oil

Prep Time

20m

Cook Time

Total Time

26m

This recipe combines shredded zucchini and sweet potato with fresh herbs, yogurt, and lemon juice to create crispy and flavorful fritters. The addition of garlic and cornmeal adds an extra layer of deliciousness to these golden brown fritters, perfect for a savory appetizer or light lunch.

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Recipe Options

Zucchini & Sweet Potato Fritters

Ingredients

Garlic Herb Yogurt Sauce

Fritters

Steps

Nutrition Facts

Zucchini & Sweet Potato Fritters

Ingredients

Garlic Herb Yogurt Sauce

Fritters

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts