Name: Instant Pot Thai Massaman Curry With Beef
Prep time: 20 min
Cook time: 100 min
Total time: 110 min
Yield: 4
Ingredients: Marinade:; 1 ½ lb (680 g) beef chuck, 2-inch cubes; 1 ½ Tbsp Masaman Curry; 1 Tbsp Garlic; 2 Tsp Ginger; Curry:; 1 can (400 ml) coconut milk; 2 Tbsp Masaman Curry Paste; 2 Tbsp (30-45 ml) fish sauce; 300g russet or yukon gold potato, 1.5-inch chunks; Half a large onion, cut into strips; Rice for serving

Ingredients

(Servings: 4)

1 ½ lb (680 g) beef chuck, 2-inch cubes

1 ½ Tbsp Masaman Curry

1 Tbsp Garlic

2 Tsp Ginger

1 can (400 ml) coconut milk

2 Tbsp Masaman Curry Paste

2 Tbsp (30-45 ml) fish sauce

300g russet or yukon gold potato, 1.5-inch chunks

Half a large onion, cut into strips

Rice for serving

Instant Pot Thai Massaman Curry With Beef

Ingredients

Marinade

Curry

Steps

Nutrition Facts

Comments

Instant Pot Thai Massaman Curry With Beef

Ingredients

Marinade

Curry

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts