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Sourdough Crackers

Name: Sourdough Crackers
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 20 servings
Ingredients: 1 cup (227g) sourdough starter, unfed/discard; 1 cup (113g) King Arthur Golden Wheat Flour; 1/2 teaspoon flaky sea salt; 4 tablespoons (57g) unsalted butter, room temperature; 2 tablespoons dried herbs, of your choice, optional; oil, for brushing; coarse salt, (such as kosher or sea salt) for sprinkling on top

Prep 25m

Cook 25m

Total 50m

kingarthurbaking.com

Ingredients

(Servings: 20 servings)

1 cup (227g) sourdough starter, unfed/discard

1 cup (113g) King Arthur Golden Wheat Flour

1/2 teaspoon flaky sea salt

4 tablespoons (57g) unsalted butter, room temperature

2 tablespoons dried herbs, of your choice, optional

oil, for brushing

coarse salt, (such as kosher or sea salt) for sprinkling on top

Steps

View steps on kingarthurbaking.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

76kcal

3%
Fat

4g

6%
Saturated Fat

2g

10%
Carbohydrates

7g

2%
Fiber

0g

0%
Sugar

0g

0%
Protein

2g

4%
Cholesterol

9mg

3%
Sodium

126mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @thejoslynjourney

Sourdough Crackers

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts