Spicy Chicken Meal Prep With Rice And Beans
Prep
10m
Cook
10m
Total
20m
This spicy chicken meal prep with rice and beans is a delicious and satisfying dish that is perfect for meal prepping. The chicken is seasoned with a blend of spices and served with flavorful long grain white rice and black beans. A fresh salsa topping and a drizzle of sunshine sauce complete this tasty meal.
Ingredients
4 servings
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For The Chicken Meal Prep
For Adding In Later
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 470kcal 23%
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Fat 10g 15%
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Saturated Fat 2g 10%
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Carbohydrates 50g 16%
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Fiber 8g 32%
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Sugar 5g 10%
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Protein 45g 90%
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Cholesterol 120mg 40%
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Sodium 550mg 22%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
What if I don’t have an Instant Pot? On a stovetop, just cook the rice according to package directions, then add the tomatoes and beans. Sprinkle the chicken with spices and sauté in a separate frying pan until cooked through. I tried this in a crockpot but it didn’t work super well. The rice got really mushy and about half of it was still uncooked. So I wouldn’t advise using the crockpot!
Vegan version and other substitutions:Quinoa works! Tofu works! I did a quinoa-tofu version of this using 1 cup quinoa instead of rice, and 1 package tofu instead of chicken. Cooked in Instant Pot for 5 minutes – it was great! If you use quinoa and chicken together, I recommend cutting your chicken a little smaller so that it fully cooks in 5 minutes,.
What to serve it with:My two sides were sliced bell pepper and a yummy dessert-like trail mix.
How to reheat it: When we make these, we take out the peppers and the trail mix to munch on while it heats in the microwave.
What about avocado? Yes. Very good idea to have an avocado handy for when you’re planning to eat this. I would’t prep it with avocado though – it will brown too quickly.
How long does it last? This chicken, rice, and beans meal prep will last for about 4 days in the fridge. I have not tried freezing this.
Nutrition: Nutrition information includes everything but the Sunshine Sauce. You can find that nutrition here.
Vegan version and other substitutions:Quinoa works! Tofu works! I did a quinoa-tofu version of this using 1 cup quinoa instead of rice, and 1 package tofu instead of chicken. Cooked in Instant Pot for 5 minutes – it was great! If you use quinoa and chicken together, I recommend cutting your chicken a little smaller so that it fully cooks in 5 minutes,.
What to serve it with:My two sides were sliced bell pepper and a yummy dessert-like trail mix.
How to reheat it: When we make these, we take out the peppers and the trail mix to munch on while it heats in the microwave.
What about avocado? Yes. Very good idea to have an avocado handy for when you’re planning to eat this. I would’t prep it with avocado though – it will brown too quickly.
How long does it last? This chicken, rice, and beans meal prep will last for about 4 days in the fridge. I have not tried freezing this.
Nutrition: Nutrition information includes everything but the Sunshine Sauce. You can find that nutrition here.
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