Name: Curry Stand Chicken Tikka Masala Sauce
Prep time: 15 min
Cook time: 65 min
Total time: 80 min
Yield: 6
Ingredients: 2 tablespoons ghee (clarified butter); 1 onion, finely chopped; 4 cloves garlic, minced; 1 tablespoon ground cumin; 1 teaspoon salt, or more to taste; 1 teaspoon ground ginger; 1 teaspoon cayenne pepper; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground turmeric; 1 (14 ounce) can tomato sauce; 1 cup heavy whipping cream; 1 tablespoon white sugar, or more to taste; 2 teaspoons paprika; 1 tablespoon vegetable oil; 4 skinless, boneless chicken breast halves, cut into bite-size pieces; 1/2 teaspoon curry powder

Ingredients

(Servings: 6)

2 tablespoons ghee (clarified butter)

1 onion, finely chopped

4 cloves garlic, minced

1 tablespoon ground cumin

1 teaspoon salt, or more to taste

1 teaspoon ground ginger

1 teaspoon cayenne pepper

1/2 teaspoon ground cinnamon

1/4 teaspoon ground turmeric

1 (14 ounce) can tomato sauce

1 cup heavy whipping cream

1 tablespoon white sugar, or more to taste

2 teaspoons paprika

1 tablespoon vegetable oil

4 skinless, boneless chicken breast halves, cut into bite-size pieces

1/2 teaspoon curry powder

Curry Stand Chicken Tikka Masala Sauce

Ingredients

Steps

Nutrition Facts

Comments

Curry Stand Chicken Tikka Masala Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts