Easy Turkey Broth

Name: Easy Turkey Broth
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 8
Ingredients: 1 turkey carcass (fully cooked); 12 cups cold water; 1 chopped carrot (peeled; optional); 2 chopped celery ribs (optional); 1 small onion (peeled and halved; optional); Salt (to taste)

Prep Time

Cook Time

Total Time

1h 5m

This easy turkey broth is a simple and delicious way to use up leftover turkey carcass. Just simmer the carcass with water, vegetables, and salt for a rich and flavorful broth that can be used in soups, stews, and more. Perfect for making the most of your Thanksgiving leftovers.

Turkey Broth

yummytoddlerfood.com

Recipe Options

Ingredients

Servings: 8

Scale:

Scale

0.25

0.5

1 turkey carcass (fully cooked)

12 cups cold water

1 chopped carrot (peeled; optional)

2 chopped celery ribs (optional)

1 small onion (peeled and halved; optional)

Salt (to taste)

Steps

View steps on yummytoddlerfood.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

80kcal

4%
Fat

3g

0%
Saturated Fat

1g

0%
Carbohydrates

5g

0%
Fiber

1g

0%
Sugar

2g

0%
Protein

10g

0%
Cholesterol

30mg

1%
Sodium

600mg

30%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Turkey Broth

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts