Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 108kcal 5%
Fat 2g 3%
Saturated Fat 0g 0%
Carbohydrates 20g 6%
Fiber 1g 4%
Sugar 17g 34%
Protein 2g 4%
Cholesterol 0mg 0%
Sodium 1,019mg 42%

Percent Daily Values are based on a 2,000 calorie diet.

justonecookbook.com

Yakiniku (Japanese BBQ) Sauce

Name: Yakiniku (Japanese BBQ) Sauce
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: ¼ sweet onion (75 g; grated, with juice); 3 cloves garlic; ⅛ tsp ginger (grated); ¼ tsp gochujang (Korean chili paste); ¼ cup soy sauce; 2 Tbsp sugar; ½ Tbsp toasted white sesame seeds; 1 tsp toasted sesame oil

Prep 5m

Total 5m

This flavorful Yakiniku (Japanese BBQ) sauce is made with sweet onion, garlic, ginger, gochujang, soy sauce, sugar, and toasted sesame seeds, creating a perfect balance of sweet, savory, and spicy flavors. Drizzle over grilled meats or vegetables for an authentic Japanese BBQ experience.