Name: Carnitas (Mexican Slow Cooker Pulled Pork)
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 10
Ingredients: 2 kg / 4 lb pork shoulder (pork butt) , skinless, boneless (5lb/2.5kg bone in) (Note 1); 2 1/2 tsp salt; 1 tsp black pepper; 1 onion , chopped; 1 jalapeno , deseeded, chopped; 4 cloves garlic, minced; 3/4 cup juice from orange (2 oranges); Rub:; 1 tbsp dried oregano; 2 tsp ground cumin; 1 tbsp olive oil

Ingredients

(Servings: 10)

2 kg / 4 lb pork shoulder (pork butt) , skinless, boneless (5lb/2.5kg bone in) (Note 1)

2 1/2 tsp salt

1 tsp black pepper

1 onion , chopped

1 jalapeno , deseeded, chopped

4 cloves garlic, minced

3/4 cup juice from orange (2 oranges)

1 tbsp dried oregano

2 tsp ground cumin

1 tbsp olive oil

Carnitas (Mexican Slow Cooker Pulled Pork)

Ingredients

Rub

Steps

Nutrition Facts

Comments

Carnitas (Mexican Slow Cooker Pulled Pork)

Ingredients

Rub

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts