thegreatbritishbakeoff.co.uk
Peter’s Gluten-free Chocolate Orange Battenberg
Imported
& edited by
@johnnydallas24
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Prep Time
1h 45m
Cook Time
25m
Total Time
-
Great British Bake Off Series 11
This moist cake gets its flavor from a whole cooked orange – make sure you use a thin-skinned orange, or use mandarins.
This moist cake gets its flavor from a whole cooked orange – make sure you use a thin-skinned orange, or use mandarins.
Ingredients
Servings:
Serves 8
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Orange Sponge
Chocolate Sponge
Candied Orange Slices
Chocolate Ganache
Marzipan
Chocolate Shards
Steps
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Notes
18 cm square cake tin, greased and lined with a single sheet of baking paper
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories588kcal29%
-
Fat34g1%
-
Saturated Fat10g0%
-
Carbohydrates67g3%
-
Fiber5g0%
-
Sugar55g2%
-
Protein9g0%
-
Cholesterol79mg3%
-
Sodium167mg8%
Percent Daily Values are based on a 2,000 calorie diet.