Easy Brazilian Cheese Bread (Pão De Queijo)

Name: Easy Brazilian Cheese Bread (Pão De Queijo)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 1 large egg, room temperature; 1/3 cup extra virgin olive oil, plus more for greasing the pan; 2/3 cup milk; 1 1/2 cups (170 g) tapioca flour; 1/2 cup (66 g) packed grated or crumbled cheese, your preference; 1 teaspoon salt (or more to taste)

Prep 5m

Cook 15m

Total 20m

This easy Brazilian cheese bread recipe, also known as Pão De Queijo, combines tapioca flour, cheese, and olive oil for a gluten-free, savory snack. With just a handful of ingredients, these delicious, chewy bites are perfect for parties or a tasty afternoon treat.