Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 30kcal 1%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 7g 2%
Fiber 0g 0%
Sugar 0g 0%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 150mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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Gluten Free Turkey Gravy Recipe

Name: Gluten Free Turkey Gravy Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 4 cups water use salted water drained from boiling potatoes!!; Turkey drippings separated from fat, discard fat; 2 tablespoons cornstarch dissolved in 2 tablespoons water; Salt and black pepper to taste

Cook 15m

Total 15m

This gluten-free turkey gravy recipe uses the salted water drained from boiling potatoes, turkey drippings, and cornstarch to create a rich and flavorful gravy. Seasoned with salt and black pepper, this smooth and savory gravy is the perfect accompaniment to your holiday meal.