Moms Ukrainian Buttermilk Pancakes (Yeast Pancakes)

Share
Prep Time
1h 20m
Cook Time
15m
Total Time
1h 35m
This traditional Ukrainian recipe for Buttermilk Pancakes, also known as Yeast Pancakes, is a family favorite. The batter is made with buttermilk, warm water, eggs, sugar, and active dry yeast, resulting in fluffy and flavorful pancakes. Optional raisins add a touch of sweetness. Perfect for a comforting breakfast or brunch.

Ingredients

Servings: 8
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    434kcal
    21%
  • Fat
    8g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    76g
    3%
  • Fiber
    2g
    0%
  • Sugar
    7g
    0%
  • Protein
    14g
    0%
  • Cholesterol
    53mg
    2%
  • Sodium
    240mg
    12%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe