Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 474kcal 23%
Fat 29g 44%
Saturated Fat 18g 90%
Carbohydrates 43g 14%
Fiber 0g 0%
Sugar 43g 86%
Protein 8g 16%
Cholesterol 405mg 135%
Sodium 75mg 3%

Percent Daily Values are based on a 2,000 calorie diet.

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Vanilla Bean Crème Brûlée

Name: Vanilla Bean Crème Brûlée
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 6
Ingredients: 1 vanilla bean or two teaspoons vanilla extract; 1 ½ cups heavy cream room temperature; ¾ cup whole milk room temperature; 8 egg yolks room temperature; ¾ cup granulated sugar plus more for caramelizing tops; Optional: use caster sugar which has a finer grain for the caramelized top, not pictured

Prep 15m

Cook 1h

Total 1h 15m

This indulgent Vanilla Bean Crème Brûlée recipe creates a rich and creamy dessert with a delightful caramelized sugar top. With the silky flavors of vanilla, this decadent treat is sure to impress any guest. Perfect for special occasions or a dinner party, it's a classic French dessert that never disappoints.