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Sunday Roast Recipe

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Prep Time
2h
Cook Time
2h
Total Time
4h
This Sunday Roast Recipe features a tender beef roast with savory gravy, fluffy Yorkshire pudding, and roasted potatoes. The meal is completed with roasted cauliflower cheese, honey-glazed carrots, and horseradish cream. A perfect way to bring the family together for a hearty and flavorful feast.
Sunday Roast Recipe Image
Recipe Options

Ingredients

Servings: 4
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Roast Beef

Gravy

Yorkshire Pudding

Roasted Potatoes – Boiled

Roasted Potatoes – Roasted

Cauliflower Cheese – Roasted

Cauliflower Cheese – Cheese Sauce

Cauliflower Cheese – Baked

Honey-glazed Carrots

Horseradish Cream

Steps

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Nutrition Facts

  • Calories
    3,552kcal
    177%
  • Fat
    177g
    8%
  • Saturated Fat
    72g
    3%
  • Carbohydrates
    259g
    12%
  • Fiber
    33g
    1%
  • Sugar
    45g
    2%
  • Protein
    202g
    10%
  • Cholesterol
    592mg
    29%
  • Sodium
    5,532mg
    276%
Percent Daily Values are based on a 2,000 calorie diet.
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