Crispy Fried Tofu Recipe
Prep Time
25m
Cook Time
20m
Total Time
45m
This crispy fried tofu recipe results in deliciously crunchy tofu with a flavorful dipping sauce. The tofu is coated in a dry batter of cornstarch and white pepper, then dipped in a wet batter with vodka for extra crispiness. Serve with a sweet and savory soy dipping sauce for a perfect appetizer or vegetarian main course.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
Scale
Scale
Dry Batter
Wet Batter
Dipping Sauce*
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories318kcal15%
-
Fat4g0%
-
Saturated Fat0g0%
-
Carbohydrates51g2%
-
Fiber1g0%
-
Sugar4g0%
-
Protein10g0%
-
Cholesterol0mg0%
-
Sodium1,391mg69%
Percent Daily Values are based on a 2,000 calorie diet.