Name: Beef Stir-fry
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Ingredients: Beef Marinade:; 500g beef fillet, sliced into very thin strips; 2 tablespoons soy sauce; 1 teaspoon sesame oil; 1 teaspoon sugar; 2 tablespoons water; 2 tablespoons cornflour; Stir-fry:; 1 large red capsicum, diced; 1 large green capsicum, diced; 3 garlic cloves, thinly sliced; 1 small knob of fresh ginger (about 1 tablespoon), peeled and cut into matchsticks; 4 shallots, sliced; 4 tablespoons neutral oil, for frying; Sauce:; 1½ tablespoons oyster sauce; 1 tablespoon soy sauce; ¾ teaspoons sugar; 1 teaspoon sesame oil; 1½ teaspoons cornflour; 100ml water

500g beef fillet, sliced into very thin strips

2 tablespoons soy sauce

1 teaspoon sesame oil

1 teaspoon sugar

2 tablespoons water

2 tablespoons cornflour

1 large red capsicum, diced

1 large green capsicum, diced

3 garlic cloves, thinly sliced

1 small knob of fresh ginger (about 1 tablespoon), peeled and cut into matchsticks

4 shallots, sliced

4 tablespoons neutral oil, for frying

1½ tablespoons oyster sauce

1 tablespoon soy sauce

¾ teaspoons sugar

1 teaspoon sesame oil

1½ teaspoons cornflour

100ml water

Beef Stir-fry

Ingredients

Beef Marinade

Stir-fry

Sauce

Steps

Nutrition Facts