Coconut Sweet Chilli Baked Salmon | Marion's Kitchen

Name: Coconut Sweet Chilli Baked Salmon | Marion's Kitchen
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 4 x 200g (7 oz) skinless salmon fillets; ½cup Marion’s Kitchen Coconut Sweet Chilli, plus extra for serving (use my store locatorto find out where to buy); sea salt; Herb crusttopping:; 1 cup panko breadcrumbs; 2 tbsp finely chopped coriander (cilantro); 2 tbsp finely sliced spring onion (scallions); ½ tsp sea salt; 1 tbsp sesame oil; Coconut sweet chilli salad:; 4 cups mixed salad greens; 1 cucumber, sliced; ¼ red onion, finely sliced; 3 tbspMarion’s Kitchen Coconut Sweet Chilli, plus extra for serving (use my store locator to find out where to buy)