Bang Bang Shrimp | Marion's Kitchen

Name: Bang Bang Shrimp | Marion's Kitchen
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2-4
Ingredients: 500g (1 lb) raw prawns, deveined, tail intact; ½ tsp sea salt; ¼ tsp ground white pepper; ½ cup buttermilk; vegetable oil, for deep-frying; 2 cups cornflour (cornstarch); 2 cups iceberg lettuce, thinly shredded; coriander (cilantro) sprigs, to serve (optional); Spicy mayo sauce; ¼ cup whole egg mayonnaise; 3 tbsp sweet chilli sauce; 3 tsp sriracha

Prep Time

10m

Cook Time

10m

Total Time

20m

This crispy and spicy Bang Bang Shrimp recipe from Marion's Kitchen is a crowd-pleaser. Tender prawns are marinated in buttermilk and coated in a crispy cornflour shell before being deep-fried to perfection. Served with a tangy and spicy mayo sauce, this dish is sure to be a hit.