Whiskey Bacon Jam
Prep
15m
Cook
30m
Total
45m
This savory and sweet whiskey bacon jam is made with crispy bacon, caramelized onions, and a hint of whiskey and maple syrup. The perfect spread for toasted bread, crackers, or as a topping for burgers and sandwiches. A delicious way to elevate any dish with a touch of smoky, boozy flavor.
Ingredients
2 servingsSteps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 394kcal 19%
-
Fat 17g 26%
-
Saturated Fat 6g 30%
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Carbohydrates 40g 13%
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Fiber 1g 4%
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Sugar 34g 68%
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Protein 10g 20%
-
Cholesterol 30mg 10%
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Sodium 750mg 31%
Percent Daily Values are based on a 2,000 calorie diet.
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