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Whiskey Bacon Jam

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Prep Time
15m
Cook Time
30m
Total Time
45m
This savory and sweet whiskey bacon jam is made with crispy bacon, caramelized onions, and a hint of whiskey and maple syrup. The perfect spread for toasted bread, crackers, or as a topping for burgers and sandwiches. A delicious way to elevate any dish with a touch of smoky, boozy flavor.
Whiskey Bacon Jam Image
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Ingredients

Servings: 2
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Nutrition Facts

  • Calories
    2,400kcal
    120%
  • Fat
    176g
    8%
  • Saturated Fat
    58g
    2%
  • Carbohydrates
    97g
    4%
  • Fiber
    4g
    0%
  • Sugar
    75g
    3%
  • Protein
    60g
    3%
  • Cholesterol
    375mg
    18%
  • Sodium
    3,300mg
    165%
Percent Daily Values are based on a 2,000 calorie diet.
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