Name: Moroccan Salad with Orange Cilantro Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: For the salad:; 1/2 cup bulgur, uncooked; 1/2 cup pitted dates, chopped; 1/2 teaspoon salt; 1/4 cup pistachios; 1 orange, peeled and cut into sections; 2 cups baby spinach leaves; For the dressing:; 1 orange, peeled; 1 tablespoon olive oil; 1 tablespoon apple cider vinegar; 1/2 teaspoon salt; 1/2 cup fresh cilantro leaves, packed; 2 tablespoons water to adjust consistency

1/2 cup bulgur, uncooked

1/2 cup pitted dates, chopped

1/2 teaspoon salt

1/4 cup pistachios

1 orange, peeled and cut into sections

2 cups baby spinach leaves

1 orange, peeled

1 tablespoon olive oil

1 tablespoon apple cider vinegar

1/2 teaspoon salt

1/2 cup fresh cilantro leaves, packed

2 tablespoons water to adjust consistency

Moroccan Salad with Orange Cilantro Dressing

Ingredients

For The Salad

For The Dressing

Steps

Nutrition Facts

Notes