Red Pepper Fettuccine With Shrimp
Prep
30m
·
Cook
15m
·
Total
45m
About This Recipe
This recipe for Red Pepper Fettuccine with Shrimp is a creamy, flavorful delight. The red pepper garlic butter offers a zesty kick, while the shrimp and fettuccine provide a rich, satisfying base. Topped with greens and a squeeze of lemon, it's a perfect pasta dish for any occasion.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
Scale
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Convert
Red Pepper Garlic Butter
Shrimp And Fettuccine
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories1,107kcal55%
-
Fat57g2%
-
Saturated Fat34g1%
-
Carbohydrates109g5%
-
Fiber4g0%
-
Sugar4g0%
-
Protein31g1%
-
Cholesterol300mg15%
-
Sodium865mg43%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
For the herbs in the butter, my favorites are a mix of parsley, green onion, and cilantro.
You could also use jarred calabrian peppers which are delicious in this!
You could also use jarred calabrian peppers which are delicious in this!