Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 440kcal 22%
Fat 23g 35%
Saturated Fat 5g 25%
Carbohydrates 18g 6%
Fiber 2g 8%
Sugar 11g 22%
Protein 38g 76%
Cholesterol 115mg 38%
Sodium 530mg 22%

Percent Daily Values are based on a 2,000 calorie diet.

iamhomesteader.com

Chili Lime Salmon With Pineapple Salsa

Name: Chili Lime Salmon With Pineapple Salsa
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Yield: 4
Ingredients: Pineapple Salsa:; 1 cup (225g) pineapple, fresh or canned, finely diced; 1 cup (180g) Roma tomatoes, about 2 tomatoes, finely diced; 2 tablespoons fresh cilantro, chopped; ¼ cup (40g) red onion, finely diced; 1 medium jalapeño pepper, seeded and diced (approximately ¼ cup); 4 tablespoons lime juice, about 2 limes, or use bottled lime juice; ¼ teaspoon kosher salt; Salmon:; 2½ pounds salmon filet, skin on; 1 tablespoon olive oil; 1 tablespoon chili powder; 1 teaspoon kosher salt; ½ teaspoon onion powder; ½ teaspoon garlic powder; ½ teaspoon cumin; ¼ teaspoon granulated sugar; 1 medium lime, for garnish

Prep 20m

Cook 18m

Total 38m

This Chili Lime Salmon with Pineapple Salsa combines tender, flaky salmon with a zesty chili lime seasoning and a refreshing pineapple salsa. The vibrant flavors of the salsa perfectly complement the spicy, smoky salmon. It's a light and healthy dish that is bursting with tropical flavors.

Salmon

Salsa

Nutrition Facts

Chili Lime Salmon With Pineapple Salsa

Ingredients

Pineapple Salsa

Salmon

Steps

Nutrition Facts

Comments