foryoueats
No results to search

Mint Chocolate Cool Whip Candy Bites

Prep 10m
·
Cook 2h
·
Total 2h 10m
Dessert
Cool Whip
Mint Chocolate
Mint Chocolate Cool Whip Candy Bites Image
April @aannmiller

Ingredients

(Servings: 18)

Steps

1
In a medium mixing bowl, add the thawed Cool Whip.
2
Sprinkle the dry mint chocolate chip pudding mix evenly over the Cool Whip.
3
Gently fold until fully incorporated, creating a pale mint-green mixture with chocolate flecks and a fluffy, cloud-like texture.
4
Line a mini muffin pan or baking sheet with parchment paper.
5
Spoon (or use a cookie scoop) small bite-sized dollops of the mixture onto the prepared surface.
6
Refrigerate for at least 2 hours, or until fully set and firm.
7
Serve chilled for the best minty chocolate flavor and texture.

Nutrition Facts

  • Calories
    190kcal
    9%
  • Fat
    6g
    0%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    30g
    1%
  • Fiber
    0g
    0%
  • Sugar
    12g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    320mg
    16%
Percent Daily Values are based on a 2,000 calorie diet.