Coconut Fried Shrimp

Share
Prep Time
30m
Cook Time
2m
Total Time
32m
This crispy and flavorful coconut fried shrimp is the perfect appetizer or main dish. The shrimp is coated in a mixture of flour, garlic, and spices, then dipped in egg white and covered in a crunchy blend of Panko bread crumbs and shredded coconut. Serve with Thai chili sauce and orange marmalade for dipping.

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    587kcal
    29%
  • Fat
    27g
    1%
  • Saturated Fat
    12g
    0%
  • Carbohydrates
    52g
    2%
  • Fiber
    3g
    0%
  • Sugar
    9g
    0%
  • Protein
    31g
    1%
  • Cholesterol
    180mg
    9%
  • Sodium
    865mg
    43%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe