Name: White Chocolate Raspberry Cheesecake Bars
Prep time: 45 min
Cook time: 35 min
Total time: 80 min
Yield: 16
Ingredients: Raspberry Sauce:; 2 teaspoons room-temperature water, divided; 1teaspooncornstarch; 1 and 1/2 cups (205g) fresh or frozen raspberries (do not thaw); 2 Tablespoons (25g) granulated sugar; Crust:; 22 regular Oreo cookies (not Double-Stuf); 5 Tablespoons (71g)unsalted butter, melted; Filling:; 6 ounces (170g) white chocolate, finely chopped; 16 ounces (452g) full-fat brick cream cheese, softened to room temperature; 1/3 cup (65g) granulated sugar; 1 Tablespoon (8g) all-purpose flour; 1 teaspoon lemon juice; 1 teaspoonpure vanilla extract; 1/8 teaspoon salt; 2largeeggs, at room temperature

Ingredients

(Servings: 16)

2 teaspoons room-temperature water, divided

1teaspooncornstarch

1 and 1/2 cups (205g) fresh or frozen raspberries (do not thaw)

2 Tablespoons (25g) granulated sugar

22 regular Oreo cookies (not Double-Stuf)

5 Tablespoons (71g)unsalted butter, melted

6 ounces (170g) white chocolate, finely chopped

16 ounces (452g) full-fat brick cream cheese, softened to room temperature

1/3 cup (65g) granulated sugar

1 Tablespoon (8g) all-purpose flour

1 teaspoon lemon juice

1 teaspoonpure vanilla extract

1/8 teaspoon salt

2largeeggs, at room temperature

White Chocolate Raspberry Cheesecake Bars

Ingredients

Raspberry Sauce

Crust

Filling

Steps

Nutrition Facts

Comments

White Chocolate Raspberry Cheesecake Bars

Ingredients

Raspberry Sauce

Crust

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts