Coq Au Vin
Prep
20m
·
Cook
1h 30m
·
Total
1h 50m
About This Recipe
This classic Coq Au Vin recipe is a delicious French stew featuring tender chicken simmered in a rich, velvety red wine sauce. Infused with the flavors of bacon, garlic, mushrooms, and thyme, it's the ultimate comfort food. Serve over mashed potatoes or egg noodles for a satisfying meal.
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Ingredients
(Servings:
8)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories685kcal34%
-
Fat37g1%
-
Saturated Fat11g0%
-
Carbohydrates17g0%
-
Fiber1g0%
-
Sugar2g0%
-
Protein64g3%
-
Cholesterol215mg10%
-
Sodium732mg36%
Percent Daily Values are based on a 2,000 calorie diet.
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